It took me a few attempts to get the balance just right when I was creating this sauce mix. Well worth the time invested because when you're having a burger (which shouldn't be too often) you want it to taste right and let's be honest, a good sauce plays a big role in that! This mayonnaise has quite a few ingredients, but if you have a good food processor it takes no time at all for it to come together. By refrigerating it slightly before using it, the sauce will thicken up nicely too!
If you want to make the yogurt yourself, check out my
NATURAL YOGURT RECIPE.
Special equipment needed:
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